Most people know about the benefits of collagen for hair, skin, and nails, but that’s only scratching the surface. Discover the benefits of collagen for gut health, heart health, joint health, and more, plus the best sources of collagen and how to maximize its benefits.
0:00 Collagen benefits
2:50 Collagen antioxidant benefits
3:07 Collagen for gut health and leaky gut
4:31 Collagen peptides
8:38 Vitamin C and collagen
10:00 Different types of collagen
10:54 The best sources of collagen
13:49 Collagen function
16:15 Marine collagen
18:32 When to consume collagen
20:07 Glycine benefits
28:19 Collagen won’t work unless you do this
33:50 Collagen for tendons
35:00 Collagen for ligaments
37:43 Collagen for skin
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Most people take collagen for healthy hair, skin, nails, and joints without realizing all of its benefits.
Ancestral diets naturally included collagen-rich foods like organ meats, bone marrow, bone broth, cartilage, and bones. Today, only about 1–3% of the protein in the modern diet comes from collagen, even though collagen makes up nearly 30% of the protein in the human body.
Collagen is a major structural protein found in connective tissue, tendons, ligaments, cartilage, fascia, and bones. It also helps support gut health and healthy sleep cycles. As we age, we naturally lose collagen. A diet high in junk food can also accelerate collagen loss.
Collagen contains collagen peptides that act as signaling molecules, helping direct repair to the skin, ligaments, and other connective tissues. Rooster comb collagen is one of the highest-quality sources of collagen for skin health, joint health, and gut health. If rooster comb is too difficult to find, chicken feet are an excellent alternative.
A collagen deficiency can also contribute to a glycine deficiency. Glycine is essential for bile production, glutathione production, immune function, and many other important processes. Rather than taking a separate glycine supplement, consuming high-quality collagen can help increase your glycine intake.
Dr. Eric Berg, DC, Bio:
Dr. Berg, DC, age 61, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book "The Healthy Keto Plan" and is the Director of Dr. Berg Nutritionals. He no longer practices but focuses on health education through social media.
Disclaimer:
Dr. Eric Berg, DC, received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full-time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose, and it is not a substitute for a medical exam, cure, treatment, diagnosis, prescription, or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.
*Dr. Eric Berg, DC, is not AI-generated. AI-enhanced elements may be used in this video for production purposes only.
