High temperatures can increase the risk of heat stress during broiler catching and transport, making careful planning essential for protecting bird welfare. 

In this episode of In the Coop, hosts speak with Sarah Sheppard of Moonfleet Poultry about preparing flocks for hot weather loadouts. Sarah discusses the importance of planning around weather conditions, maximizing barn ventilation, maintaining water availability before catching, coordinating with catching crews and transporters, and recognizing the early signs of heat stress. 

Listeners will gain practical, on-farm strategies to help improve bird comfort, reduce transport losses, and ensure a safe and successful loadout during the hottest days of the year. 

Key topics include: 

  • Scheduling loadouts during cooler parts of the day 

  • Preparing barns for hot weather catching 

  • Managing ventilation and water access 

  • Coordinating with catching crews and transporters 

  • Recognizing and responding to heat stress 

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