Oops. It's 2026 and after all my hoopla about ending the show with the 100th episode last year I discovered there are actually only 99…
Since it was driving me nuts (and because I don't want to look like a big liar!) I created this encore episode and tucked it in before the last season. Think of it as my Easter egg to you!
So please enjoy this repeat of "Still Life with Peacock Pie by Pieter Claesz"
Dutch cuisine "The Sensible Cook : Dutch Foodways in the Old and the New World" by Peter G. Rose. 1st ed. Syracuse, N.Y: Syracuse University Press, 1989.
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Karen Jackson. Innehållet i podden är skapat av Karen Jackson och inte av,
eller tillsammans med, Poddtoppen.