From Gym Floor to Cookie Store: How Kai Moreto Runs a Nationwide Bakery from Anywhere

Kai Moreto didn't set out to build a cookie business. He set out to build a fitness career. But when Elite Dough took off, he found himself running a nationwide brand from wherever he happened to be: processing online orders, managing social commerce, and keeping the operation moving without a fixed office or a traditional back-of-house. In this episode, Kai talks about what it really means to run a modern business on the go, and how tools and routines help keep everything moving.

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