Willetta Gabriel is the founder of Bethel’s Kitchen: an artisan bagel and pickle business in Dromore, County Down.

In this episode, we talk about:

  • Launching an extremely niche product in a rural town
  • Why every single bagel tastes different
  • (Depending on who rolled it)
  • How one social media post saved her whole business
  • And her experience living in Northern Ireland for the last 20+ years.

Check it out!

https://bestofbelfast.org/stories/willetta-gabriel-bethels-kitchen

Instagram: https://www.instagram.com/bethelskitchen?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==

Google Maps: https://maps.app.goo.gl/9PnmQraZ3Gg9zTFr7

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