In the season finale episode we have special guests Pankil Shah and Sumit Gambhir, who along with Abhishek Honawar run the Bombay based Woodside Inn and other restaurants, talking about opening our minds and palettes. Ambika and Hoshner talk to the boys about food inspired by their travels, their best food memories from around India and what's the secret ingredient behind two decades of managing restaurants in India!
Podden och tillhörande omslagsbild på den här sidan tillhör
IVM Podcasts. Innehållet i podden är skapat av IVM Podcasts och inte av,
eller tillsammans med, Poddtoppen.