How do you bridge the worlds of regenerative and commodity agriculture? Wendy Johnson, land steward, farmer, and owner of Jóia Food and Fiber Farm, joins Erin Axelrod to share her experience farming in northern Iowa while working across both regenerative and conventional agricultural systems. Drawing on her background in fashion, farming, and agricultural advocacy, Wendy reflects on how her journey reshaped her understanding of food, fiber, and the role agriculture can play in creating a more resilient future.
For full show notes, visit: http://lifteconomy.com/blog/wendy-johnson/
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