Chef Courtney Storer, culinary producer on ‘The Bear,’ talks about bringing authenticity to the way food is prepared and filmed in the show. She also reflects on the end of "The Bear," which recently dropped its fifth and final season, and how the show has changed pop culture’s approach to food and restaurants.
Image courtesy of FX: Screen still from Season 5, Episode 3 of 'The Bear.' Ayo Edebiri as Sydney Adamu, Jeremy Allen White as Carmen "Carmy" Berzatto>
Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Podden och tillhörande omslagsbild på den här sidan tillhör
WNYC. Innehållet i podden är skapat av WNYC och inte av,
eller tillsammans med, Poddtoppen.