Each month, Masters of Social Gastronomy takes on a curious food topic and breaks down the history, science, and stories behind it.
MSG is brought to you by Sarah Lohman and Jonathan Soma and hosted at Caveat NYC. From strange meat to fake meat; from candy to artificial flavors; MSG takes on food's most fun, engaging, and controversial issues.
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Each month, Masters of Social Gastronomy takes on a curious food topic and breaks down the history, science, and stories behind it.
MSG is brought to you by Sarah Lohman and Jonathan Soma and hosted at Caveat NYC. From strange meat to fake meat; from candy to artificial flavors; MSG takes on food's most fun, engaging, and controversial issues.
New shows the third Monday of every month!
Podden och tillhörande omslagsbild på den här sidan
tillhör Sarah Lohman and Jonathan Soma. Innehållet i podden är skapat av Sarah Lohman and Jonathan Soma och
inte av,
eller tillsammans med, Poddtoppen.
