In this episode of The Feed Science Podcast Show, Dr. Frank Mitloehner from UC Davis shares his perspective on how sustainability is transforming the feed industry. He talks about the pressing need to address emissions like methane and nitrogen and emphasizes actionable steps, such as genetic selection and optimized feed formulations. Discover how feed science is helping to pave the way toward a more sustainable future for agriculture. Tune in now!
“Managing animal agriculture emissions responsibly is essential for making farms a climate solution instead of a climate problem.”
Meet the guest: Dr. Frank Mitloehner, Professor of Animal Science and Air Quality Specialist at UC Davis, completed his M.S. in Agricultural Engineering at Universität Leipzig and his Ph.D. at Texas Tech University. With over 20 years at UC Davis, he directs the CLEAR Center, focusing on reducing emissions in animal agriculture.
What will you learn:
(00:00) Highlight
(00:35) Introduction
(05:27) Environmental air quality
(06:44) Tackling greenhouse gases
(11:09) Genetic selection in cattle
(17:08) Global emission efforts
(28:37) Communication in ag
(31:51) Final Question
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