An insight on hospitality, education and entrepreneurship in Kenya

In this podcast, Lucy Grace Maliki, a dual citizen of Kenya and Switzerland, describes her career path from teaching French and English in a Swiss Hospitality Institute to becoming an entrepreneur in Kenya. Her years of living and teaching in Switzerland brought her to appreciate the fine art of making chocolates and when she moved back to Kenya a few years ago, she decided to create her own chocolate company, Grace Chocolaterie. Lucy also answers our questions about hospital...