I recently took a road trip to eastern Massachusetts. Most people visiting this classic New England area in October are either leaf peeping or visiting the witchy town of Salem, but you listeners know me better than that. I am much more excited about the brown leaves about to get into my compost pile and meeting composters like Andrew Brousseau, operations manager at Black Earth Compost. On my way in, winding through the historic streets of Gloucester, my anticipation grew as I saw so many little green food scrap collection buckets in front of the homes. I followed those buckets all the way to Black Earth's new two-acre ASP compost facility where the contents of those little green buckets end up. This is Black Earth's fourth facility in Massachusetts. It's located on top of the town's old landfill. After the tour of the tight site that has been thoughtfully designed with the help of Green Mountain Technology, we went to Andrew's home where we sat down in his children's kindergarten chairs and spoke a little bit about his operations and a lot about the hot topic of PFAS. In fact, as I walked into his home, an NPR news story was on about PFAS and Andrew was trying to call in. We delve into how Black Earth is handling customer questions, how and why we should test for PFAS and more.
Podden och tillhörande omslagsbild på den här sidan tillhör Jayne Merner. Innehållet i podden är skapat av Jayne Merner och inte av, eller tillsammans med, Poddtoppen.
