In recent years, you may have noticed a different type of tap in breweries and taprooms. They have a side pull and they can be used to control the amount of foam in a beer. Maybe you’ve even enjoyed a “milko” pour, a beer, usually a Czech-style lager, poured such that it is almost entirely foam. These pours come from the Czech Republic’s long beer history and are finally being appreciated outside their borders. Making good beer doesn’t end when the beer is packaged. Czech beer culture knows that the dispense of the beer enhances the beer, too.
This Episode is Sponsored by:
Estrella GaliciaEstrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.
Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in La Coruña . Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”
Hosts: Don Tse and Em Sauter
Guests: Eric Larkin, Magdaléna Hoppová
Sponsors: Estrella Galicia, All About Beer
Tags: Czech Republic, pilsner, Lukr, Bars
The following music was used for this media project:Music: Awesome Call by Kevin MacLeodFree download: https://filmmusic.io/song/3399-awesome-callLicense (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://incompetech.com
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