Tell us something we don’t know! This week Raven and Campbell discuss chasing your dreams, building community, and together share deep dark secrets that y’all aren’t allowed to know anything about so don’t ask ....in the 2021 film adaptation of In the Heights!
Where to watch: Disney+
La Piragua recipe:
- 1 cup fruit
- 1 cup sugar
- 1 cup water
- Silver rum of choice
Make the syrup (w/ the whole fruit):
Remove fruit peel, seeds, and dice into smaller chunks. Combine fruit, sugar, and water in a saucepan. Bring to a low boil over medium heat. Cook until sugar is fully dissolved and fruit has softened (~10 min). Remove from heat and let cool completely. Add mixture to blender and puree until smooth.
Make the syrup (w/ just the fruit juice):
Combine juice and sugar in a saucepan. Bring to a low boil over medium heat. Add peels and cook until mixture has reduced to a thick syrup, about 15-20 minutes. Remove from heat and let cool completely.
Make the piragua:
Combine the syrup and rum in a 2:1 ratio. Using a blender, food processor, or shaved ice machine, crush the ice until it is a fine, powdery texture. With a wooden spoon, scoop the shaved ice into a small bowl or margarita glass. Pour enough syrup over top to saturate the ice.
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