My guest for Episode Thirty-Six of the Fermenting Place [podcast] is retired geologist, winegrower, and occasional writer of wine - as seen through an appropriate geological lens - Dr. Alex Maltman, Emeritus Professor of Earth Sciences at Aberystwyth University, Wales.
Dr. Maltman has caused a bit of defensible controversy over the last few years with his insight into how geology influences wine, especially around the nebulous concept of minerality.
In Episode Thirty-Six, Dr. Maltman and I discuss...
Gavin and Stacey
Welsh Winegrowing
Geology Rocks and Soils
The Myth of Minerality
Why Beer Rocks Harder Than Wine
And Much More, of course...
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Read:
- On Minerality, Gourmet Traveller WINE
- Minerality In Wine: Towards the Reality Behind the Myth
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Connect:
- Dr. Alex Maltman - ajm@aber.ac.uk
- Fermenting Place - @fermentingplace / fermentingplace.com
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