The founder of Harlem Chocolate Factory reflects on her lifelong journey with chocolate—and why you should never buy it at a low price.
Inspired by artists’ inventive uses of chocolate, we interviewed Jessica Spaulding, local chocolatier and cofounder of Harlem Chocolate Factory. For Spaulding, chocolate offers endless opportunity: “I think that being a chocolatier is that space where you get to get into your Willy Wonka greatness and just let your imagination run wild.”
For this month’s Ten Minutes podcast, we dig into the complex process that takes beans to bars, and the real-world impact chocolate has on the people who make it.
Access a transcript of the conversation here: https://www.moma.org/magazine/articles/980
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