Geordie Willis is the creative director and brand experiences director of Berry Brothers and Rudd, Britain's oldest wine merchants. He is the eighth generation of his family to work in the business, which was founded in 1698. On the podcast, he tells Lara and Liv about his grandmother's homemade mayonnaise, being kicked out of the family business, and the secret to matching wine with food.

This episode is sponsored by Berry Brothers and Rudd.

Podden och tillhörande omslagsbild på den här sidan tillhör The Spectator. Innehållet i podden är skapat av The Spectator och inte av, eller tillsammans med, Poddtoppen.