Welcome to the Coffee with COVID-19 Podcast. A continuous series investigating the impact of COVID-19 on various different levels of the coffee industry.
Our sixth episode is a conversation with Lisa Lawson, founder and owner of Dear Green Coffee Roasters in Glasgow.
Lisa opened Dear Green in 2011, following an introduction to specialty coffee during a working holiday in Australia. Lisa is an SCA Authorised trainer, Q-Grader and a key contributor to the Glaswegian coffee community.
You can find timestamps to each question covered in this episode below:
2:23 - What was your initial reaction to COVID-19?
6:09 - What was your first strategy during lockdown?
11:23 - How successfully have you utilised e-commerce?
17:30 - How would you describe your current situation?
22:15 - How has COVID-19 affected your green coffee purchasing?
30:48 - Do you anticipate a change to your wholesale/private output?
35:46 - What are your expectations for the near future?
44:13 - Conclusions and closing discussion
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Music by Andrew Blumhagen
andrew.blumhagen@gmail.com
https://soundcloud.com/andrew-blumhagen
https://andrewblumhagen.bandcamp.com/album/vcf-boi?fbclid=IwAR1PDDdujPgnH_PjDGs9Spjc37WpkhNnV3iLk6SxONgYUF6MZ7I1Ka7MClE
