Welcome to the Coffee with COVID-19 Podcast. A continuous series investigating the impact of COVID-19 on various different levels of the coffee industry.
Our seventh episode is with Joanna Alm, managing director of Drop Coffee Roasters based in Stockholm, Sweden.
Drop Coffee has been hugely influential, both in the Scandinavian coffee community as well as Internationally. Joanna has been crowned Swedish Roasting Champion on 3 separate occasions, placing 2nd, 3rd, and 4th at the world championships.
You can find timestamps to each question covered in this episode below:
2:35 - What was your initial reaction to COVID-19?
6:28 - What were your first actions and strategy?
13:31 - Have you seen differing impacts between your roastery and cafe?
18:45 - Will you continue with your current strategy?
23:55 - How has COVID-19 affected your green coffee purchasing?
28:41 - What are the key lessons that you will take away from this event?
33:56 - Conclusions and closing discussion
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Music by Andrew Blumhagen
andrew.blumhagen@gmail.com
@andrew-blumhagen
andrewblumhagen.bandcamp.com/album/vcf-…7I1Ka7MClE
