We’re joined by Eric Adjepong, a professional chef, Food Network host, bestselling author and activist, best known for his fusion of West African flavors into creative dishes. Eric dives into the creative intersections of his career and how they will all play a role as a member of the Culinary Advisory Board. He shares innovative uses for PepsiCo Foods brands as pantry staples, highlighting the power of bold flavors in everyday cooking. Enjoy this episode as we go Beyond the Plate… with Eric Adjepong

This series is brought to you by PepsiCo Foods.

To learn more about PepsiCo Foods visit PepsiCo.com

Follow Beyond the Plate on Facebook and X.

Follow Kappy on Instagram and X.

Find Beyond the Plate on all major podcast platforms


www.beyondtheplatepodcast.com 

www.onkappysplate.com

Podden och tillhörande omslagsbild på den här sidan tillhör Andrew Kaplan. Innehållet i podden är skapat av Andrew Kaplan och inte av, eller tillsammans med, Poddtoppen.

Senast besökta

Beyond the Plate

MINISERIES: Eric Adjepong - PepsiCo Foods Culinary Advisory Board Member

00:00