Lagers are amazing, but a lot of people refrain from brewing them because of all the "required" steps involved. However, over the last few years, some of us have approached lager brewing from a different perspective, adapting methods to make the process easier. In this episode, contributor Cade Jobe joins Marshall to talk about their opinions on cutting corners when brewing lagers.
The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
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