Taste of Dublin returns to the Inveagh Gardens this week. A celebration of eating, drinking and entertainment, the festival runs for five days from the 1st- 5th September and features live cooking demonstrations, wine tastings and food stalls from all over the world. This year, Our Table will be joining the festival line up, selling a selection of products and showcasing start up businesses from the migrant background. Our Table was founded by activist Ellie Kisyombe and food writer Michelle Darmody, who met through a shared conviction that Direct Provision was an unjust system and that talking about it through food might help to start an important conversation. In today’s episode, Kisyombe and Darmody speak to Róisin Ingle about the origins of Our Table and their involvement in this year’s festival. Also joining the conversation is pastry chef and Irish Times food writer Aoife Noonan who will be doing a live demonstration at Taste of Dublin this Sunday. See https://dublin.tastefestivals.com/ for all details.

Hosted on Acast. See acast.com/privacy for more information.

Podden och tillhörande omslagsbild på den här sidan tillhör The Irish Times. Innehållet i podden är skapat av The Irish Times och inte av, eller tillsammans med, Poddtoppen.