NEWS AND REVIEWS: In the final episode of 2020, Holly and Gabriella taste test the new vegan quiches and no-pork pies from Higgidy and discuss the products that will be gracing their Christmas tables this year.INTERVIEW: The inspirational Juliet Gellatley, founder and director of vegan charity Viva!, talks about her work to end factory farming and hope for a future that's free of animal cruelty and risk of pandemics.Music: Sunbeam by Purple Planet.

Share your journey with us! • Become a patron at patreon.com/simplyvegan and access video interviews, live chats with Holly and Molly and free downloads• Visit veganfoodandliving.com and try our delicious recipes• Tag us in your social posts, @veganfoodandliving• Share this episode with a friend• Try an issue of Vegan Food and Living magazine for just 99pMusic by Purple Planet

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