Season three is finally here - and we are starting it off with no doubt one of the best interviews of the podcast yet. Join the Professor and Chef Brandon Allen - 2017 High Times Top Chef and Director of Research and Development for the Trichome institute - as they discuss cannabis education and the Trichome Institute, the pursuit of health and success, and how food can reveal more about cannabis while cannabis can also reveal more about food. He's a weed chef, so listen up...For more about cannabis education with the Trichome Institute:trichomeinstitute.comIG@[email protected]@thecannabis.professor
Did you enjoy today’s episode? If so, then head over to iTunes and leave a review. Help other people discover the US Chamber of Cannabis Podcast so they, too, can benefit from the ideas shared in these episodes. uschamberofcannabis.com IG @uschamberofcannabis
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