Into San Diego
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COVID-19’s Strain On Local Culture: A Conversation with Sam the Cooking Guy and Tim Mays of The Casbah

Dela

As the county of San Diego looks to ease social restrictions, what do those at the heart of San Diego’s culinary and entertainment industries see as the future for their industries in a post-COVID-19 world? Sam the Cooking Guy and the owner of The Casbah music venue share their thoughts on what it will look like.

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