Welcome to season 4 of Feeding the Birds. During these COVID times the world looks a little different. But we have found a way to bring you a spicy season of the podcast where football and food collide.

Before the virus made socializing safely a nearly impossible feat, the NovaCare Complex Cafeteria was a happy and delicious place. Players, coaches and staff mingled, caught up and feasted on the best food in the NFL.

First Chef, Tim Lopez, will be serving up stories from his 13 years of cooking for the best team in the league.

You’ll hear the origin of player favorite foods and traditions such as 'Crispy Boy' pancakes and 'Breakfast fried rice', our popular player 'Spotlight' meals and 'Patio dinners' - where we cook on a sizzling 8 foot grill mere feet away from the 50 yard line of the practice field. Chef Tim’s memory is amazing and he knows food, so it is the perfect combination for a tasty season.

Check it out!

Podden och tillhörande omslagsbild på den här sidan tillhör Philadelphia Eagles. Innehållet i podden är skapat av Philadelphia Eagles och inte av, eller tillsammans med, Poddtoppen.